Seafood: From the Water to Your Plate [infographic]

All you salmon, crab, and lobster lovers check out the trip that your favorite seafood dishes take. It’s a complex process from the deeps of the ocean to your grocer or restaurant.


James Hicks

James is the Founder and Editor-in-Chief of HicksNewMedia, a Digital Publishing and Technology Consulting team providing effective and relevant solutions to individuals and businesses looking to more effective utilize the social interweb. Follow him on Twitter and on Facebook.

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